Celiac Disease and Nutrient Deficiencies | Vibepedia

Celiac disease is reportedly a significant public health concern. The prevalence of celiac disease is highest in regions with high wheat consumption, such as Europe and North America. Celiac disease is more common in females than males. Current research focuses on developing more effective diagnostic tools and treatments, including the use of probiotics and prebiotics to manage symptoms and prevent complications. The use of probiotics can improve symptoms and quality of life for individuals with celiac disease. According to some sources, the use of stem cell therapy may be a potential therapeutic approach for celiac disease.